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"The belly rules the mind."--Spanish Proverb

Strawberry Salad Recipe

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This recipe for Strawberry Salad is from The Birthday Club Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package Romaine Lettuce, torn in pieces
1 large or 1 ½ Pints fresh Strawberries, sliced
½ Medium Red Onion, sliced thin. (I’ve used regular yellow onion)

Dressing
¾ cup Mayonnaise, can use light or fat free( do not use Miracle whip)
5 Tbls. Sugar
1 tsp Poppy Seeds
¼ tsp Garlic Powder
1/3 cup Whipping Cream (can use heavy cream or evaporated skim milk)
1 tsp Lemon Juice
½ cup Chopped Walnuts or Pecans ( optional, I don’t use these)
Directions:
Directions:
Layer lettuce, strawberries & onion in bowl (top layer strawberries), cover tightly & refrigerate about 3 hours, or overnight.

Mix all dressing ingredients & refrigerate.
Just before serving may pour over salad (toss well), or serve on the side
Personal Notes:
Personal Notes:
Strawberry Fields Forever! I love strawberries.They are the perfect food in the summer time!

 

 

 

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