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Grandma Bonnie's Pie Crust Recipe

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This recipe for Grandma Bonnie's Pie Crust is from The Siemers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups flour
1 Tbsp. sugar
11/2 tsp. salt
11/2 cup lard
1 beaten egg
1 Tbsp.vinegar
1/2 cup cold water
Directions:
Directions:
In large bowl mix together flour, sugar and salt. With a pastry blender cut the lard into flour mixture til resemble coarse crumbs. Mix together egg, vinegar, and water. Add to flour mixture.Mix until dough is moistened enough so it holds together, I form it into a log shape and cut it into 4's. Wrap in plastic wrap and then with Aluminum foil so it doesn't get freezer burnt and I always date it so I know when it was made. On lightly floured surface, roll the dough into a 12" circle to fit pie plate. Crimp dough to form a border.
Personal Notes:
Personal Notes:
I love this pie crust. It makes the best pie's

 

 

 

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