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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Sugar Cookies Recipe

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This recipe for Sugar Cookies is from Mitchell Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. shortening
1 c. sugar
1 c. sour cream
3 egg yolks beaten
1 tsp. vanilla
3 c. flour
1 tsp. salt
11/2 tsp. baking powder
Directions:
Directions:
Cream shortening and sugar; add sour cream, eggs and vanilla. Sift dry ingredients; add to creamed mixture, blending well. Shape into ball and put in fridge to chill. Roll out and cut with cookie cutter. Avoid rolling too thin to keep cookie soft. Bake at 375º for 8-10 min. Cool and frost!
Number Of Servings:
Number Of Servings:
3 doz.
Personal Notes:
Personal Notes:
I make these for the holidays with my kids. I've also made them and sent them to my sister for her birthday. They are a family favorite!

 

 

 

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