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Three Layer Bars (Great-Grandma) Recipe

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This recipe for Three Layer Bars (Great-Grandma) is from The Pinter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. crushed graham cracker crumbs
1 c. fine flaked coconut
1/2 c. chopped nuts (optional)
½ cup sugar
1 whole egg
½ cup butter

2nd Layer:
¼ cup butter
1 Tblsp. milk
1 tsp vanilla
1 cup powdered sugar

6 small Hershey bars

Directions:
Directions:
Put graham crackers, coconut, and nuts in bowl and mix thoroughly. In a saucepan mix sugar, egg and 1/2 c. butter. Cream together and cook until egg is done. Mix with the graham cracker mixture and pat into a 9x13" pan. Cool until firm. Mix butter, milk, and vanilla. Add powdered sugar and layer over crust and refrigerate for one hour. Melt 6 small Hershey bars or 2 4oz. bars over hot water and put on top of 2nd layer, cool for about 10 min. Cut into bars, finish cooling.

Number Of Servings:
Number Of Servings:
24
Personal Notes:
Personal Notes:
Great-grandma always brought these to holiday meals.

 

 

 

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