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Chicken Tortilla Soup Recipe

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This recipe for Chicken Tortilla Soup is from The Falter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp. veg oil
¼-½ Cup chopped green pepper
1 sm to med. onion chopped
2 cloves garlic, minced
1 Can chopped green chilies (4 oz)
Directions:
Directions:
Saute onion, etc. in oil until soft. In large pot boil 2-3 chicken breast halves in 1½ to 2 qts. water. Simmer until chicken is tender. Remove chicken from broth & remove chicken from bone and cut up. Add sautéed onions, etc. to 1½ qts of the broth in pot. Also add:

1 large can of tomatoes chopped with liquid
1 to 2 6oz cans of spicy veg juice cocktail
1 tsp. cumin
1 tsp. chili pwd
1 tsp. salt
¼ tsp. pepper
2 tsp. Worcestershire sauce
1 Tbsp Heinz 57 sauce

-Simmer 1 hour. Add chicken to cook 30-40 min. longer.
-Add 3 flour tortillas cut into strips 5 min. before serving or serve over Doritos chips.
-Serve w/ grated cheddar cheese, sour cream & guacamole

 

 

 

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