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Nonna's Sautéed Spinach Recipe

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This recipe for Nonna's Sautéed Spinach is from The Bencini -Castiglione Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large bag fresh spinach
2-3 cloves of crushed garlic
2 tbsp. olive oil
1/2 c. flavored bread crumbs
salt & pepper to taste
1 tbsp. Parmesan cheese
Directions:
Directions:
Saute garlic in olive oil about 3 min. add steamed spinach, bread crumbs, salt, pepper Parmesan cheese and more olive oil if needed. Mix together until bread crumbs are brown.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 min.

 

 

 

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