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Peppermint - Stick pie Recipe

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This recipe for Peppermint - Stick pie is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pints peppermint ice cream (1 1/2 Quarts)
1 chocolate flavored crumb pie shell
1 12 ounce jar fudge ice cream topping
Coarsely crushed candy cane
Directions:
Directions:
In a chilled bowl stir ice cream until softened.
Spoon ice cream onto pie shell, spreading evenly.
Return to freezer for at least 4 hours.

Let pie stand at room temp 5 minutes before serving. Serve with warmed fudge topping. Sprinkle with crushed candy cane.

 

 

 

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