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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Bobbie Jean Carroll's Meat Loaf Recipe

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This recipe for Bobbie Jean Carroll's Meat Loaf is from The Carroll/Harris/Moore Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1/2 cup milk
1/2 cup flour
1 egg
1 onion, sliced
1 can tomatoes
1/4 cup ketchup
Directions:
Directions:
Mix beef, flour, egg, and milk. Shape into a loaf. Refrigerate overnight (or at least 2 hours). Brown loaf on all sides in an electric skillet. Arrange sliced onions over loaf. Add tomatoes and ketchup. Simmer slowly for 3 hours. Baste often.
Personal Notes:
Personal Notes:
This is the only reason I keep my electric skillet! The recipe is from Bobbie Jean Carroll

 

 

 

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