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Cheesy Cactus Dip Recipe

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This recipe for Cheesy Cactus Dip is from The Birthday Club Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Hellmans mayo
1/2 cup grated Parmesan cheese
1 cup grated cheddar cheese
1 1/2 cup Cactus Salsa
(I use salsa verde when I can't find cactus salsa)
1/4 cup sliced green onions
1/4 cup black olives (I don't add to my dip)
Directions:
Directions:
Grease a 9x13 dish. Combine all ingredients and pour into dish. Bake at 350º for 20-25 minutes. Serve with chips.

 

 

 

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