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Cocoa Cookies Recipe

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This recipe for Cocoa Cookies is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C Butter, softened
2/3 C Sugar
1 tsp Vanilla
1 2/3 C Flour
1/4 Cup Hershey’s Cocoa
1 C finely chopped Nuts (pecan) - optional
Rollos or Hershey’s kisses
Directions:
Directions:
Preheat Oven to 375º. Cream butter, sugar, and vanilla. Then, in another bowl combine flour and cocoa and mix with creamed mixture. Chill for 1 hour. Mold 1 tsp of dough around Rollos, covering the Rollos complete, shape into a ball. Place on ungreased cookie sheet and bake for 10-12 min. When they come out of the oven, flatten slightly but not too much, don’t want the caramel squeezing out of them.

 

 

 

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