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Chicken parma Recipe

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This recipe for Chicken parma is from Shelia Renee's Southern Touch, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 Chicken boneless breast
1 cup Italian bread crumbs
1/2 cup Parm cheese
2 eggs slightly beaten
1 Jar your favorite spaghetti sauce
1 Tablespoon garlic powder
1 Tablespoon Basil
2 Tablespoons Parm Cheese
1/2 teaspoon sugar
1 Bag shredded Mozz Cheese
Your favorite pasta
Olive oil

Directions:
Directions:
Heat olive oil on high then turn down to med low. On a plate add bread crumbs 1/2 cup parm cheese. Mix eggs dip chicken into eggs then into bread crumbs. Add Chicken into hot oil cook on both sides for 5 mins.

Mix sauce, garlic,basil, 2 tablespoons parm cheese and sugar in a deep baking dish. Put chicken on top of sauce and bake covered for 45 mins at 350. Then remove cover and add mozz cheese and cook until cheese is melted and golden brown.

Serve over or next to your favorite pasta.

You can add more garlic if you like more.

Personal Notes:
Personal Notes:
What can I say about Lisa Burg. It is a pleasure to call you my daughter, even though we are more like sisters. You bring joy to my life and I am thankful for you.

 

 

 

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