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White Chocolate-Almond Blondies Recipe

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This recipe for White Chocolate-Almond Blondies is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1 1/2 tsp baking powder
1/2 tsp salt
2/3 c. butter or margarine
2 c. firmly packed brown sugar
2 large eggs, lightly beaten
1 c. whole natural almonds (optional)
1 c. (6 oz) white chocolate morsels.
Directions:
Directions:
Combine first 3 ingredients in a medium bowl, set aside. Combine butter, brown sugar, and eggs; stir well. Gradually stir in flour mixture. Add almonds and white chocolate, stirring well. Spread batter in a lightly greased 13- x 9-inch pan. Bake at 350º for 39 minutes. Cool completely in pan. Cut into squares.
Number Of Servings:
Number Of Servings:
2 1/2 dozen

 

 

 

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