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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Dear Ma's Vienna Opera Squares Recipe

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This recipe for Dear Ma's Vienna Opera Squares is from A Collection of Recipes from Ewing Friends and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
2 tbsp sugar
1 cup flour

2 eggs
1 1/2 cups brown sugar
2 tbsp flour
1 cup pecans, cut up
1/4 cup coconut (Baker's Angel Brand)
1/2 tsp. vanilla
Directions:
Directions:
Mix first three ingredients into 8x8 or 7x11 pan.
Bake 15 minutes at 350.

Then, combine remaining ingredients.
Spread on top of baked pastry mixture.
Return to oven and bake 40 minutes at 300.

 

 

 

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