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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

CHICKEN TORTILLA SOUP Recipe

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This recipe for CHICKEN TORTILLA SOUP is from Susie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cut up rotisserie chicken
1 med. onion (chopped)
2 cloves garlic (pressed)
1 carrot & 1 celery stalk (chopped)
4 oz. diced green chilies
1 can white shoe peg corn
1 (14.5oz) can diced tomatoes with green chilies
4 cups chicken broth
1 tsp. each of lemon pepper, chili powder & cumin
2 tsp. worcestershire sauce
1 tsp. tabasco
1/4 cup cilantro (chopped)

Directions:
Directions:
Saute onion, garlic, celery and carrot in 2 T. oil.
Add all the rest of ingredients except chicken.
Cook until veggies are tender; then add chicken.
Serve with shredded cheese or Fritos on top.
Enjoy!

 

 

 

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