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German Grebel Recipe

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This recipe for German Grebel is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Hot Roll Mix
1 egg
1 cup hot water
2 Tablespoons butter
About 4 cups of sugar
Vegetable oil
Directions:
Directions:
Follow directions for Hot Roll Mix until it is time to shape the dough. Roll dough out into a rectangle about ¼ inches thick. Cut dough with a sharp knife into rectangles about 5” x 3”, then cut two slits, one on each end, of each rectangle. Next flip each end of rectangle into each slit. Then place each rectangle into hot oil and fry for 1 to 2 minutes on each side, or until golden brown. Place on paper toweled plate to drain and cool for about 3 to 5 minutes. Finally place cooked Grebel into brown bag with sugar and shake gently until covered.

 

 

 

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