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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Amish BBQ Pork Chops Recipe

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This recipe for Amish BBQ Pork Chops is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 thick cut pork chops
1 can cream of mushroom soup
1 cup catsup
1 tablespoon Worchestershire sauce
1/2 cup chopped onion
1/3 to 1/2 soup can of water
Directions:
Directions:
Place pork chops in foil lined pan. Mix rest of ingredients and pour over meat. Cover. Bake at 350 degrees for 2 hours.
Personal Notes:
Personal Notes:
Like to serve with mashed potatoes

 

 

 

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