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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Sarah's Mom's Favorite Cheesecake Recipe

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This recipe for Sarah's Mom's Favorite Cheesecake is from Dolly's Kitchen Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package lemon jello
3 teaspoon lemon juice
1 (8 ounce) package cream cheese
1 cup sugar
1 teaspoon vanilla
1 can Milnot
1 1/2 package graham crackers
1/2 cup butter
Directions:
Directions:
Mix lemon jello with 1 cup hot water and lemon juice. Cool. Cream sugar with cream sugar and vanilla. Mix with jello. Beat Milnot till peaks form. (Do this first and use the same beaters to mix cheese, etc.) Fold into jello mixture. Crush graham crackers. Mix with 1/2 cup butter. Save some to sprinkle on top.

 

 

 

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