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Amy's Tuna Casserole Recipe

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This recipe for Amy's Tuna Casserole is from Good and Simple Eats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of tuna
2 cups of grated cheddar cheese
1 can of cream of mushroom soup
1 box of shell noodles
1 cup of frozen peas, thawed (optional)
1 bag of salted chips
Directions:
Directions:
Preheat oven to 350 degrees. Boil noodles. In a 9x9 casserole dish, combine tuna, cooked noodles, cheese, cream of mushroom, and optional peas. Cook for 25-30 minutes. Crush the chips and sprinkle all over the cooked casserole. Put the casserole back in the oven for 10-15 more minutes. Serve hot.

 

 

 

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