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Applesauce - Crockpot Method Recipe

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This recipe for Applesauce - Crockpot Method is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs apples, peeled, cored and sliced thinly (approximately 12 cups)
1 c. sugar
1 teaspoon cinnamon
1 c. water
Directions:
Directions:
Place apples in crock pot. Sprinkle in sugar and cinnamon and toss to coat. Pour in water.

Cover and cook on low for 6 hours or high for 3 hours. For chunky applesauce, serve as is. For smoother applesauce, process in food mill or mash with potato masher. Delicious over vanilla ice cream or yogurt!

 

 

 

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