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Velveeta Cheesy Pasta Casserole Recipe

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This recipe for Velveeta Cheesy Pasta Casserole is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 boneless skinless chicken breast, cut into bite-size pieces
4 cups cooked rotini pasta
1 pkg (1 lb) frozen Italian-style vegetable combination, thawed
1 can (10 oz) Rotel diced tomatoes and green chilies, undrained
3/4 lb (12 oz) Velveeta Pasteurized cheese product
Cut into 1/2 inch cubes
Directions:
Directions:
Heat oven to 400º
Combine ingredients in 13x9 inch baking dish and cover with foil
Bake 40 min.
Let stand 5 min.
Stir
Number Of Servings:
Number Of Servings:
8 serves 1/2 cup each
Preparation Time:
Preparation Time:
15 min

 

 

 

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