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ADOBO CHICKEN Recipe

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This recipe for ADOBO CHICKEN is from The ATCOM Christian School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 LARGE PACK OF CHICKEN WINGS
1 LARGE ONION
3 GARLIC CLOVES CRUSHED OR 3TBSP OF GARLIC POWDER
3/4 CUP OF WHITE DISTILL VINEGAR
1 CUP OF SOY SAUCE
Directions:
Directions:
AND ALL INGREDIENTS IN A LARGE POT BRING TO A BOIL ONCE TO A GOOD BOIL TURN DOWN TO A SIMMER MAKING SURE SAUCE DOESN'T GET TO LOW.SEVRE OVER LONG GRAIN WHITE RICE (SAUCE IS NOT A GRAVY)

 

 

 

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