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squash casserole Recipe

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This recipe for squash casserole is from The ATCOM Christian School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3lbs of squash
1 small onion
1 can cream of mushroom
1/4 cup margarine or butter
1 cup of sour cream
1 cup of cheddar cheese
1 small bag of Pepridge Farm bread crumbs
Directions:
Directions:
slice squash boil until tender, mix all ingredients together in casserole dish,only using half of the bread crumbs. then pour the remaining bread crumbs on top. bake at 350 for 40 mins.

 

 

 

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