"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste
This recipe for Nikki's Strawberry Romain Salad, by Pat Keas, is from Our Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
DRESSING: 1/2 cup lite mayo 2 T vinegar 1/3 cup sugar 1/4 cup milk 2 T poppyseed
Mix the salad ingrediants together. Make dressing and pour dressing over salad before serving. There is about twice as much dressing as will be needed for salad, so only pour half of dressing on the salad.
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