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Polish Pecan Cookies Recipe

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This recipe for Polish Pecan Cookies is from Tried and True Recipes from the Oles Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
!Cup butter
3 Tsp. vanilla extract
1/2 Cup powdered sugar
1 1/2 Tbsp. water
2 1/2 Cups sifted flour
2 Cups pecan halves
Powdered sugar for rolling
Directions:
Directions:
Cream butter and vanilla. Add sugar gradually beating until fluffy. Add water and beat thoroughly. Add flour in 1/4 cups and blend well each time. If necessary, chill dough until easy to handle. Shape a teaspoon of dough around each pecan half, covering nut completely. Place on ungreased cookie sheet. Bake at 400º for 10 minutes. Roll in powdered sugar while still warm.

 

 

 

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