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"Those who forget the pasta are condemned to reheat it."--Unknown

CHOCOLATE SURPRISE CRACKLES Recipe

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This recipe for CHOCOLATE SURPRISE CRACKLES is from Ethelyn's Eddibles, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2- 1OUNCE SQUARE UNSWEETENED CHOCOLATE
1/4 CUP SOFT BUTTER
1 CUP SIFTED FLOUR
1/4 TEASPOON SALT
1 TEASPOON BAKING POWDER
1 CUP SUGAR
2 EGGS
1 TEASPOON VANILLA
BOWL OF POWDERED SUGAR
Directions:
Directions:
MELT CHOCOLATE AND BUTTER. LET COOL. SIFT FLOUR,SALT AND BAKING POWDER. ADD SUGAR , EGGS, VANILLA TO CHOCOLATE MIXTURE. BEAT WELL. ADD FLOUR MIXTURE. DOUGH WILL BE VERY SOFT. COVER AND CHILL OVERNIGHT. SHAPE INTO BALLS, ROLL IN POWDERED SUGAR, AND BAKE AT 350º APPROXIMATELY 8 MINUTES.
Personal Notes:
Personal Notes:
KAREN'S FAVORITE CHRISTMAS COOKIE.

 

 

 

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