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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Hot Taco Dip Recipe

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This recipe for Hot Taco Dip is from The McCarty Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 small diced tomatoes
1 diced green pepper
1 diced yellow pepper
a bunch of scallion diced
1 Avocado
1 8oz. cream cheese softened
1 jar hot salsa Serve with Tostados
Directions:
Directions:
Layer the cream cheese on a med pottery dish.
Spread the Avocado over the top layer the tomatoes, peppers, scallions .
Pour Salsa over the top.
Sprinkle grated cheese over the entire dip.

Serve with tostado chips.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Everyone love this easy recipe!
Enjoy!
Carlene

 

 

 

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