Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandma Jones' Potato Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Jones' Potato Soup is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium potatoes, peeled and diced.
2 1/4 c water.
1/2 tsp salt.
Small onion diced. (may omit).
1/2 medium carrot, peeled and diced. ( to add color as well as flavor ).
1 generous tbsp flour.
1 3/4 c milk.
1 tsp garlic salt
Directions:
Directions:
Cover vegetables with 2 c water. Add salt. Bring to boil and simmer until potatoes are done. Stir flour into remaining 1/4 c cold water,stir until smooth. Add milk to thin, then stir this mixture into vegetable mixture continuing to stir until soup thickens. Add remainder of milk and 1 tsp garlic salt. Allow soup to thicken - but do not boil. Serve with saltine crackers.
Personal Notes:
Personal Notes:
This was a soup, prepared by Inez Crawford's mother, "Hannah Augusta Jones" and served on Saturday's to the Crawford children.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

208W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!