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Rhubarb Pie Recipe

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This recipe for Rhubarb Pie is from THE JONES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup chopped rhubarb
1 cup sugar
2 T. flour
Lump "butter size of walnut"
2 egg yolks
Directions:
Directions:
Bake in unbaked pie shell. Use egg whites for meringue
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30

 

 

 

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