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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Pineapple Rice Pudding Recipe

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This recipe for Pineapple Rice Pudding is from Cooks Favorite **Secret Recipes** Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. gelatin
1/2 C. cold water
2 C. scalded milk
3/4 C sugar
1/2 T. salt, 2 C cooked rice
1 C whipping cream, 2 T vanilla extract
1 C crushed pineapple (drained)chill until firm
Directions:
Directions:
Soak gelatin in cold water, 5 min. add hot milk, sugar, salt. Stir then add 2 cups cooked rice, cool until mixture begins to thicken. Fold in 1 C whipping cream, 2 T. vanilla extract, 1 C crushed pineapple, then chill until firm. 25 min. refrigerator.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
60 min.

 

 

 

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