1 1/2 cup all-purpose flour 1 teas baking soda 1/2 teas salt 1/2 teas. cinnamon 3 cups oats (quick oats) uncooked 2 sticks soften butter 3/4 cup granulated sugar 2 eggs 1 teas. vanilla extract 1 bag of butterscotch chips
Mix all dry ingredients together in large bowl. Set aside; then cream butter with granulated sugar; until smooth texture. Add eggs & vanilla flavoring to butter & sugar. Beat by hand with large spoon, when well mixed; add dry ingredients in 1/3 to the butter & sugar ingredients. You need mix in large pot or bowl. Add chips last. drop by teas. on a greased cookie pan/sheet.
1 1/2 doz.
35 min. + 10-12 min. baking
preheat oven - 10 min. before you start to bake a batch. 350 degrees. I use 2 cookie sheets; grease them both & place near your stove & have spatula to remove as soon as done. Put cookie rack to cool each batch.