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Quick Caramel Corn Recipe

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This recipe for Quick Caramel Corn is from The Hansen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 T cream or can milk
1 Lrg pkg marshmallows (Large or small bag. Can be old or slightly dry)
1 1/2 cubes margarine (Blue Bonnet is best)
1 t vanilla
1 1/2 c packed brown sugar
Directions:
Directions:
Over medium heat, stir until marshmallows are all melted. Add 1 1/2 cup packed brown sugar.
Bring back to boil. Boil slowly 3 to 5 min. Pour over large bowl of popped popcorn.

*Covers about 1 cup of un-popped corn
Cool and enjoy!

 

 

 

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