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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cheesecake Chimichangas Recipe

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This recipe for Cheesecake Chimichangas is from The Brown Family Cookbook ~ , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - flour tortillas
1- 8 oz. pkg. cream cheese
1 c. powdered sugar
1/2 c. sugar
2 Tbsp. cinnamon
Any hot caramel sauce of your choice
Directions:
Directions:
Combine sugar and cinnamon, set aside. In a bowl, cream together powdered sugar and cream cheese. Spoon mixture into tortillas and roll burrito style. Deep fry just until tortilla becomes slightly brown. Remove from grease and roll in cinnamon and sugar mixture. Drizzle caramel over chimichangas and top with whipped cream. Enjoy!

 

 

 

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