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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

FUDGE Recipe

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This recipe for FUDGE is from Nanny's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 cups sugar
1 can evaporated milk
2 sticks butter or margarine
1/2 tsp. salt
1 pkg. (12 oz.) chocolate chips, (semi sweet)
3 bars German Sweet Chocolate
1 pint jar marshmallow cream
2 cups chopped pecans
Directions:
Directions:
Mix first 4 ingredient over medium heat, bring to a boil for 5 minutes.

Add all chocolate,marshmallows and nuts.
Cook until all is melted over low heat.
Remove from heat stir until it starts to firm up.
Pour in greased 9 x 13 pan for thicker fudge.
Larger pan for thinner squares.
Preparation Time:
Preparation Time:
30 Minutes

 

 

 

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