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Mexican Corn Dip Recipe

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This recipe for Mexican Corn Dip is from Cookin' Up an Anniversary Celebration, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (14 oz.) cans Mexican corn
1 (14 oz.) can corn
4-5 green onions (chopped)
1 red bell pepper (chopped)
2 cups finely shredded sharp cheddar cheese
2-3 tbsp. of mayonnaise (or more if you prefer)
1/4 bunch Cilantro
Lawry's seasoning salt (to taste)
Cayenne pepper (to taste)
Directions:
Directions:
Mix all ingredients together. Serve cold with corn chips.

 

 

 

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