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Sausage Cheese Balls Recipe

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This recipe for Sausage Cheese Balls, by , is from MAMAW'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, November 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c shredded cheddar cheese
1 lb ground sausage
3 c biscuit mix

Directions:
Directions:
Grate cheese. Brown and crumble sausage.
Combine sausage and drippings with cheese and biscuit mix. Form into 1 balls. Bake at 400 degrees for 10 12 minutes.

Number Of Servings:
Number Of Servings:
Makes about 5 dozen.
Personal Notes:
Personal Notes:
May be frozen prior to baking.

 

 

 

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