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Bar-b-que Ribs Recipe

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This recipe for Bar-b-que Ribs, by , is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mabel Griep
Added: Wednesday, November 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 tsp salt
1/3 cup onions - chopped
6 Tbs vinegar
1 tsp brown mustard
1 Tbs horse radish
1/2 cup catsup
1 tsp Worchestershire Sauce
3/4 cup chile sauce
6 Tbsp brown sugar
2 Tbsp butter

Directions:
Directions:
Brown onions in butter, then add other ingredients and simmer for 10 minutes. Add 1 - 2 cups water. Place ribs in pan to par bake for about 45 minutes at 250. Remove from oven and drain grease and fat. Place ribs on foil and spoon on some of sauce. Fold foil tightly. Keep basting with sauce and bake for about 2 hours more.

 

 

 

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