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Grandma Esther Shumway Butterscotch Noodles Recipe

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This recipe for Grandma Esther Shumway Butterscotch Noodles is from The Shumway Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. butterscotch chips
1 can chinese noodles
Directions:
Directions:
Put butterscotch in a double boiler to melt. Lay your noodles out on wax paper. Pour melted chips on noodles and form little stacks. Let set and eat away. You can substitute with chocolate chips, white choclate chips, peanut butter chips, or even mix them up. Enjoy!

 

 

 

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