"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
2 lbs. hamburger 1 onion, chopped 1/2 cup catsup 2 Tbsp. mustard 1 small can tomato paste 1 Tbsp. Worcestershire sauce 1 Tbsp. brown sugar 2 Tbsp. vinegar Salt and Pepper to taste 1 can Chicken Gumbo Soup (optional)
Brown hamburger and onion and drain. Add remaining ingredients and simmer 20 minutes. Serve over buns.
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