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Cream Cheese Breakfast Bars Recipe

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This recipe for Cream Cheese Breakfast Bars, by , is from Herring Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helene (Zerr) Gonzalez
Added: Tuesday, November 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs crescent rolls
2 pkgs (8 oz) cream cheese
1 c sugar
1 egg - separated
cinnamon sugar

Directions:
Directions:
grease a 13x9x2 inch pan. Place 1 pkg crescent rolls on the bottom. Press indentations together.

Cream together cream cheese, sugar & egg yolk. Place over bottom layer of crescent rolls. Then place the 2nd pkg of rolls over the cream cheese mixture and press together.

With a fork, beat egg white till frothy. Brush over top layer of rolls and sprinkle with cinnamon sugar.

Bake at 350 degrees for 20 minutes. Cut into bars & serve

 

 

 

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