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Cabin Fever Soup Recipe

4.5 stars - based on 1 vote
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This recipe for Cabin Fever Soup, by , is from The Phillips Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sally Phillips
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cans Ranch Style Beans
2 cans Minestrone Soup
1 can Rotel tomatoes
1/2 jar Cheese Whiz
1 lb. ground beef, browned and drained
2 soup cans water

(OR: substitute 1 can Southwest Style Pepper Jack soup for Cheese Whiz, and
1 can Creamy Ranchero tomato soup for Rotel)

Directions:
Directions:
Combine and heat together. Serve with oyster crackers, or chips and dip

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Quick and easy!

 

 

 

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