"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Elle's Greeky Salad Recipe

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This recipe for Elle's Greeky Salad, by , is from The Welsh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peg Superkoski
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup grape tomatoes
1 cup chunks orange pepper
1 cup chunks cucumber
1 cup sliced mushrooms
1 cup canned black olives
1/2 cup chopped purple onion
1 cup crumbled feta
1 tbsp greek seasoning

1/1 cup olive oil
4 tbsp basalmic vinegar

to change it up add:
1 cup favorite lettuce
or
1 cup cooked quinoa

Directions:
Directions:
To prepare ahead, combine fresh veges with feta & seasoning, and refrigerate. Just before serving whisk oil & vinegar together & toss.

 

 

 

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