"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Peach Dumplins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peach Dumplins, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Hogue
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup orange juice
1/2 cup sugar
1 stick butter
fresh peaches
1 can crescent rolls

Directions:
Directions:
Heat orange juice, sugar and butter until butter melts. Peel peaches. Divide creacent rolls into 8 sections and wrap a couple of slices of peach in a section of crescent roll. Place in casserole dish and pour sauce over top. Bake at 450 for 20 minutes or until brown. Serve warm.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
A summertime family favorite. Great for brunch or dessert.

from Linda Hogue

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

355W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!