"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Chicken Parmigiana Recipe

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This recipe for Chicken Parmigiana, by , is from What's for dinner?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Samela
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless chicken breasts
1 cup milk
1 1/2 seasoned bread crumbs
1/2 cup grated Parmesan cheese
2 cups your favorite sauce
4 slices fresh mozzarella cheese
1/4 cup butter

Directions:
Directions:
Dip the chicken in milk then dredge in seasoned bread crumbs mixed with grated cheese. Arrange chicken in a greased baking dish. Butter the top of each chicken breast with slice of the butter. Bake for 25 min at 450. Place sauce and cheese on top of each chicken breast and cook for 10 min more.

 

 

 

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