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Apple Berry Salsa with Cinnamon chips Recipe

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This recipe for Apple Berry Salsa with Cinnamon chips, by , is from What's for dinner?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Nason
Added: Monday, November 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Cinnamon Chips
4 flour tortillas
1 Tbsp. sugar
1/2 tsp cinnamon

Salsa
2 med sized granny smith apples, cored and chopped
1 cup sliced strawberries
1 kiwi peeled and chopped
1 small orange, seeded and chopped
2 tbsp brown sugar
2 tsp jelly

Directions:
Directions:
For tortilla chips, spray with water or brush with butter, mix cinnamon and sugar and sprinkle on top. I pre-cut the tortillas into 8ths before putting on sugar. Bake 8-10 min at 400

Salsa
chop and mix all ingredients, add brown sugar and jelly
chill and serve with chips

Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
20-30 min
Personal Notes:
Personal Notes:
pampered chef

 

 

 

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