Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Transparent Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Transparent Pickles is from Hutter Family Cookbook Project , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 cucumbers, 4 inches long
1 quart white vinegar
2 T. mixed pickling spice
2 T. Salt
Directions:
Directions:
Wash cucumbers and drain. Place in a jar. Pour four quarts boiling water over cucumbers for four successive days, draining and using fresh water every day.
On the 5th day, slice cucumbers into 1/4 inch slices. Combine vinegar, sugar, spices, and salt and bring to a boil. Pour over cucumbers for four successive days, draining and reheating vinegar mixture each time. On the 5th day, pack into sterilized jars and cover with the boiling syrup. Seal and store. Won First Place by Mrs Belle Markgraf of Dane, Wi

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2390W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!