"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Rhubarb Bars Recipe

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This recipe for Rhubarb Bars, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
JoAnn Urban
Added: Sunday, November 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
1/2 cup butter
5 T. powdered sugar

2 cups rhubarb cut up
1/4 cup flour
1-1/2 cups sugar
2 eggs

Directions:
Directions:
Crust:
Mix the first three ingredients till crumbly.
Pat lightly into a 8 x 8 pan.
Bake at 350 for 15 minutes.

Topping:
Mix the next four ingredients and pour over the crust, return to oven and bake for 35 minutes.

 

 

 

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