"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Grandma Rossetta Fechner's Wilted Lettuce Salad Recipe

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This recipe for Grandma Rossetta Fechner's Wilted Lettuce Salad, by , is from The Ten Haaf Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patricia Ten Haaf
Added: Sunday, November 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 medium head of lettuce - washed, dried, and torn into bite sized pieces
1 C Salad dressing
1/4 C sugar
6 hard-boiled eggs - cut up

Directions:
Directions:
Mix all ingredients well. Let sit an hour to let flavors blend.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This was one of my most favorite summer salads.

 

 

 

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