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SPECIAL CHEESY POTATOES Recipe

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This recipe for SPECIAL CHEESY POTATOES, by , is from Nanny's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Adams / Chef Brendan Meeker
Added: Saturday, October 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 bags (2 lbs. each) frozen home fried potatoes
2 large cans (26 oz. each) cream of chicken soup
4 cups cheddar cheese
2 cups sour cream
1/2 onion, diced
1 stick butter, melted
1 large bag potato chips, crushed
Salt and pepper to taste

Directions:
Directions:
Mix all the ingredients together except the butter and chips.

Pour into a very large baking dish or pan. Bake at 350 degrees for 1 1/2 hours. Remove from oven and pour butter over top. Add crushed chips on top of butter. Return to the oven for 5 minutes to crisp topping.

Number Of Servings:
Number Of Servings:
Makes 42 servings
Preparation Time:
Preparation Time:
20 Minutes
Personal Notes:
Personal Notes:
Easy, serves a lot of people.

 

 

 

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