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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from Chef's of RodnReel Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ron Messa
Added: Saturday, October 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 cans French Style Green Beans
1 medium onion
2-3 drops of Tabasco sauce
1 small bag of almonds
1 can Cream of Mushroom soup
1 small can of water chestnuts
8oz. shredded cheddar cheese
1 can French fried onions

Directions:
Directions:
Mix Tabasco sauce into soup.

Mix water chestnuts with drained green beans.

Dice onion.

In 9x13 inch baking dish, layer green beans, then onions, then top with soup mixture. Sprinkle almonds on then cheese. Top with French fried onions.

Bake in preheated oven at 350 for 25 minutes.

 

 

 

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