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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Joe's Mexican Chili Recipe

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This recipe for Joe's Mexican Chili is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1/4c onion
1 can undrained kidney beans
1 can tomato soup
3 T water
2 T. chili powder
1 T. flour
1 T. cocoa powder
1 t cumin
1 t salt
Directions:
Directions:
Brown ground beef and onion. Add kidney beans and soup.
Mix in separate bowl - chili powder, water, salt, flour, cocoa, and cumin. Add paste mixture to rest of the ingredients and simmer for 45 min.

 

 

 

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